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Compost Production
The primary objective of founding the company was to satisfy the increasing
demand for high quality compost.
Compost production has developed dynamically since the very beginning. Our
company has developed numerous composting innovations and new processes
successfully combining them with the most advanced Dutch technology.
Compost production capacity: 1,500 tons/week phase II compost.
Composting Plant
Own development and Dutch technology,
phase II compost production capacity of 1,500 tons/week, 80,000 tons/year
closed circulation indoor plant with 15 heat treatment units.
Our Own Developments and Methods
which are successfully used even today
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Major focus is put on the selection and treatment of the raw materials. We work
with raw materials of selected quality
and store 20,000 tons of straw in 3 large stack-yards.
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The capacity of the preparation unit is 60 large bales/hour;
it mixes the additives and liquid manure in proportion to the quantity of the
straw using a built-in automatic control unit. So a homogeneous mixture of
standard characteristics and suitable moisture content is always produced.
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The sprinkling towers specially developed by us continuously ensure the desired
water content in the compost during the preparation phase, which in turn
guarantees optimal microbiological activity.
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The whole process is strictly controlled by a quality control laboratory and a
computerised process control system completed with a correction system ensuring
intervention if necessary. So, any problems occurring in the process can be
detected and corrected. This reliability is a guarantee for standard quality.
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In the specially dimensioned heat treatment units, our own air units and
controlling elements also contribute to the high production yield.
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Our developments were motivated by the need to eliminate fluctuation of the
quality of indoor compost and to maintain the increased production capacity also
under average production conditions.
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One major advantage of the completely automated fermenting chamber system is
that the bacterial processes occurring in the material during the preparation
phase are fully controlled and perfectly completed.
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The high level of control is also ensured by the highly reliable, precision air
ventilation and air control systems installed in the breathing floor systems.
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A highly reliable computer-controlled registration system has been developed for
the breathing floor preparation process, the bunkers and the fermentation
chambers, using PLCs.
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In addition, a modernised PLC control system is used for the heat treatment
units.
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A centralised digital control system controlling all the major processes has
been installed.
Biofermented Indoor Compost
High
Fertility
Environmentally Friendly
Easy-to-use
Standard,
High Quality Mushrooms
A complex production process has been developed in order to address
environmental and economic problems, the technical unit of which is the
biofermenter.
The biofermenter developed by us performs the biological processes of
preparation in a precise and controlled manner, eliminating all the
disadvantages. Reproducible high average production yield and constant
selectivity may be ensured while reducing the generation of air emissions by
90%.
No post-concentration technology is used, that is, no protein or formalin is
added. Therefore, the mushrooms as a finished product are really a natural
product.
New Indoor Biofermenting Technology Bioferm “know-how”
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Using the patented equipment involves a
new process
in which preparation is substituted by
biofermenting.
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This is a know-how process developed by our company
and has been perfectly operating for two years. The system has been adapted to
all varieties of compost production.
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As follows from the properties of the basic mixture, it is microbiologically
highly unstable. In other words, depending on the physical or chemical
conditions (temperature, pH, air oxygen concentration, ammonia concentration),
the processes may be directed towards any microbiological decomposition,
including acidic fermentation, alcoholic fermentation, ketone-aldehyde
fermentation, putrefaction or composting.
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The starting material in the biofermenter
is subjected to physical and chemical conditions under which
the
microbiological processes of composting become
dominant
in the mixture.
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In the
biofermenter,
nutrients are placed onto a forced path in order to prevent disadvantageous
biological decomposition processes from becoming dominant and to facilitate the
composting processes, i.e.
biomass synthesis.
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With a high level of control in the biofermenter, losses are minimised; i.e.
biomass is produced with a high yield and a low loss ratio, because
decomposition and synthesis processes are in a harmonious balance.
Since all the required physical parameters can be precisely controlled in the
biofermenter, the processes take place in an optimal manner with minimal loss.
Consequently, the fertility of the generated compost will be maximised while the
variability is minimised.
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Exclusion of the disadvantageous processes is important both economically and
for the protection of the environment.
The main groups of “stinking” bacteria that generate mercaptan, bisulphides,
odorous aldehydes, ketones and acids may be suppressed and the harmful
populations minimised.
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In comparison with traditional compost production, odour generation will be
reduced by 90% to 95% when the same quantity of compost is processed.
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.Softening
of the cellulose and adsorption of the biomass generated in the suspension by
the straw are highly characteristic of the process. So,
the texture is optimised.
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.In
this way, the biofermenter may be simply used for fermentation only or for
pre-bunkering after fermentation, or may be used for preparation, fermentation
and pre-bunkering in a completely closed process.
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.In
this mode of operation,
efficient production technology and the production of compost
of reproducible high quality is also ensured in a closed, brief process,
which, by virtue of its selectivity, has the particular advantage of easy use
under non-optimised growing conditions.
The development was awarded
the Grand Prize for Innovation of the Ministry of Agriculture and Rural
Development.
Quality Assurance
Concept
Technique
Control
For financially viable growing, the only alternative for the growers is to
ensure constant, standard high quality.
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Variability of indoor compost is reported as being a characteristic feature of
the indoor technology. Especially in the period between spring and autumn, this
is a major problem.
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Standard, high quality production has been realised using a conceptional
technology solution. The fermentation chambers equipped with special engineering
systems ensure controlled bacterial curing, which is a prerequisite of our
standard quality.
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The fermentation chambers and the completely closed circulation bunker system
with the top-feeding unit represent the most advanced and required method of
producing constantly high fertility compost. As such, it is a unique process in
Central Europe.
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Both the quality control system and the potential for intervention serve to
ensure an optimal standard throughout the whole process.
Environmental protection
We have always been aware of environmental considerations and have been
pioneering in improving and managing the environment.
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Since the beginning of compost production, process wastewater has been treated
in a closed wastewater recirculation system.
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By controlled preparation on a large breathing floor and a completely closed
fermentation chamber and bunker system, the release of odorous substances, such
as sulphur compounds, mercaptans and hydrogen sulphide is minimised.
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Using this technological system accelerates the processes. Therefore, the
quantity of simultaneously processed material is reduced to one third compared
to traditional processes.
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80% of all the curing processes occur in a completely closed system, from where
the volume of gas released is low and proportional to the volume of air fed into
the system. This gas stream is then transported using our own-developed
equipment into a 36-m-high chimney for suitable dilution.
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The features listed above, i.e. the completely closed bunker system, the
suitably sized precision engineering systems, the breathing floor equipped with
an automated control system, the exhaust system and the 36-m-high chimney
together ensure compliance with EU-compliant environmental requirements.
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With this innovation, the problem of odour emissions from the composting plant
has been suitably addressed within the framework of a high quality compost
production process. Currently, the technology is in compliance with the relevant
provisions of the Environmental Act, that is, compost may be produced in a
financially viable fashion using the best available level of technology and with
the lowest environmental impact. |